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Goan Coconut Egg Curry
Hard-boiled eggs rest in a gently spiced Goan-style coconut curry with mustard seed, tomato, and curry leaves for a composed, practical supper.
Persian Herb Frittata with Walnuts and Barberries
An elegant Persian-style herb frittata enriched with walnuts and jeweled barberries, baked until tender and served warm or at room temperature.